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Paella for New Year’s: best New Year’s Celebration in Barcelona

Paella for New Year’s: best New Year’s Celebration in Barcelona

New Year's in Barcelona is one of the most eagerly awaited celebrations of the year. This vibrant city, full of history and culture, becomes the perfect place to say goodbye to the year and welcome the next one in a unique way. And what better way to celebrate than...

Paella broth: The secret to flavor

Paella broth: The secret to flavor

The success of a seafood paella lies in its base: the fumet. This concentrated broth, full of flavour and seafood character, is essential for an authentic paella. Learning how to make seafood broth for paella will not only elevate your culinary skills, but will...

Paella as a tool to strengthen internal communication in companies

Paella as a tool to strengthen internal communication in companies

When we think of activities to improve internal company communication, we rarely consider the kitchen as an ideal setting. However, preparing paella as a team can be much more than a culinary experience: it is a practical tool for fostering collaboration, mutual...

Cooking paella as a talent retention strategy

Cooking paella as a talent retention strategy

Today, talent retention has become a key objective for companies wishing to remain competitive and committed to the well-being of their teams. Traditional strategies are giving way to more innovative and closer approaches, such as team cooking workshops. At Paella...

The role of leadership in paella workshops: Management skills

The role of leadership in paella workshops: Management skills

Leadership is built and enriched by experiences that challenge and nurture interpersonal and managerial skills. Paella Barcelona Cooking School workshops offer an experience that transcends the kitchen, becoming a tool to improve leadership in a team in an authentic...

The art of sofrito for seafood paella

The art of sofrito for seafood paella

The sofrito for seafood paella is the heart of this classic recipe, and its correct preparation can make the difference between a good paella and a truly unforgettable one. The sofrito adds depth of flavour and prepares the ideal base for the seafood to shine on the...

Virtual paella workshops: Connecting remote teams

Virtual paella workshops: Connecting remote teams

In a world where remote working has become the new norm, maintaining cohesion and team spirit can be a challenge. Virtual paella workshops have proven to be an ideal option for companies to keep employees connected, despite physical distance. This culinary experience...

Choosing the best rice for your paella

Choosing the best rice for your paella

Choosing the right rice for paella is one of the most important aspects of achieving a perfect dish. Rice is the heart of the dish, and its ability to absorb flavours while maintaining a nice firm texture is what distinguishes a well-made paella. With the wide variety...

Paella for groups: How to prepare large quantities

Paella for groups: How to prepare large quantities

Cooking paella for groups is a delicious experience, but also a logistical challenge that requires planning and a few culinary tricks to ensure that every portion is perfect. Whether for a family gathering, a corporate event or simply to enjoy with friends, learning...

Vegan paella: Healthy and tasty choices

Vegan paella: Healthy and tasty choices

Vegan paella is a healthy and tasty alternative to the classic Spanish dish. This modern approach is based on plant-based ingredients, offering a nutritious option that preserves the spirit of traditional paella. At Paella Barcelona Cooking School, we value culinary...

Nutritional benefits of paella

Nutritional benefits of paella

Paella is an emblematic dish of Spanish gastronomy, especially from the region of Valencia. This delicious and traditional dish is not only known for its flavour, but also for the numerous health benefits of paella. The combination of rice, meat, seafood and...

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