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Paella Meat Stock. The key to your paella success!

Rich flavorful stock is the main secret to make your Paella truly delicious! Here is my recipe for Meat stock that you can use both for your Meat paella (Paella Valenciana) or your Paella Mixta. Traditional ingredients are chicken and beef, then lots of vegetables and spices, of course! But you can be creative and add or substitute some ingredients! You can use any meat you like for your rich meat paella stock. This stock recipe can be a base for any other dishes or sauces.

Ingredients for 1.5L (~4 paella servings)

Vegetables:

๐Ÿ… 6 big ripe tomatoes

๐Ÿง„ 2.5 heads

๐Ÿฅ• 2-3 carrots

๐Ÿง… 1-2 onions

Other vegetables like parsnip, leek, celery, turnip

Meat:

๐Ÿ” 2-3 chicken carcasses,

๐Ÿฎ ~500 g of beef,

๐Ÿท ~250-350 g of pork (optional)

Spices:

๐Ÿ… 1-2 dried tomatoes

๐ŸŒถ 1 dried sweet pepper Nฬƒora

๐Ÿƒ Bay leaf

 

Detailed Meat Paella Stock recipe you can find on my Instagram @paella.barcelona https://www.instagram.com/p/CAF4nSoI7Wm/

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